I decided that I'd only grow things that I could attempt to eat or at least season food with (if they live long enough) so at first I tried to grow some basil from seeds I literally got off the back of a triscuits box. Of course that didn't work at all so today I went to the Farmer's Market and bought lavender, rosemary, and strawberries. I also um...foraged.... some mint that was growing beside my driveway. In all fairness I'm 90% sure it wasn't being intentionally cultivated at this point (I puled it up from a 3" edge of dirt between the driveway and the house next door so I think it had basically migrated there from their planter) and 100% sure that it will grow back 2-fold b/c I haven't met a mint plant that isn't hell bent on world domination. I can't even kill mint. (I say that now!)
This was a housewarming gift. The only reason it's still alive is I don't touch it. (Although I did move it outside so it could get some sun today- so it's days may be numbered!)
Rosemary. Most people grow so much rosemary that they can't use it all. In the past mine has lasted up to a week.
Lavender. You can't grow lavender in the south because it's too hot, so I'm really hoping that my lavender will actually grow because I love the stuff. Best smell on the planet!
The nice farmer at the Farmer's Market told me I can grow strawberries in a regular pot if I pinch off the creepers that grow. We'll see if it works!
Mint #1. He's way too big for this pot so we'll see what happens. He'll probably eat me a la Little Shop of Horrors in a couple of weeks.
Mint #2 is more pot plant sized- for now at least.
All together now. You can't see it but over by the rosemary in the far left of this picture there's a wooden rocking chair.
