Why blog about how awesome Maine is when you can rant instead?

Sorry I've been out of the picture for so long, everyone!
I definitely let blogging inertia get the better of me, to the point that I've done so many cool things in Maine that I should blog about, that the backlog is absolutely paralyzing. So I'm just going to ignore all the stuff I should be writing aboutand say in short that Maine is awesome, the food and outdoor opportunities are amazing, and I've been taking full advantage of them. This summer was temperate and beautiful and with the exception of a few gross cold rainy days (like today) this fall has also been gorgeous so far. Whew! Glad to have that out of the way!

Now I'm going to blog about something that has been weighing heavily on my mind. Sweatpants. You see, I don't own any. And on gross, rainy days like today, it's proving to be a problem. I own tons of hooded sweatshirts and fleeces, but aside from a pair of oversized trackpants from New Zealand (courtesy of the husband, who is objecting to the title "Dr. Hubby") and a pair of fleece pants (also slightly too big) I got on super sale at the North Face Outlet in Freeport (how can I pass up anything North Face for $20?)- I have nothing to keep my bottom half warm.

I was looking online for sweatpants and I realized exactly why I don't have sweatpants. They are ridiculous nowdays. The most striking example of this is, of course, the Victoria Secret Pink line of sweatpants. For $42 you can wrap your butt in $2 worth of jersey fleece, decorated with enough hearts to make cupid say "That's a bit much." There's also an $80 dollar option for all you One Percenters who'd like to add $5 worth of sequins to one of your legs.
I thought that this was the height of misplaced vanity until I realized that Abercrombie and Fitch have an entire page devoted to detailing the 6 different fits of women's sweatpants that they offer. I'm sorry, "super skinny" sweatpants aren't sweatpants- they're really ugly leggings that you can't wear with anything b/c they've got a freaking drawstring messing up the line at the waist. And for a mere $40 to $70 (depending on cut), they can be yours. They don't even look warm.

Look, I'm basically giving up by even shopping online for sweatpants. My google search history makes me look fat right now. I don't care how flattering you try to make an inherently unflattering style of pants- I'm still not ever going to wear them in public. And chances are, if I'm in sweatpants I'm also going to be under a blanket and therefore not worried about how my butt looks- I just want it to be warm! I just want plain grey or black pants that don't have any writing on them, don't cost an arm and a leg, have an elastic waist and banded legs, and keep me reasonably warm. I've resigned myself to the fact that they'll make me look like my grandmother. I'm okay with that.

I considered ordering a pair of Cabela's sweatpants. The logo is fairly non-annoying, the brand loyalty would appeal to the husband and at $30 they're comparitively a steal- but I really want some truly hideous old fashioned banded sweatpants. If I'm going to give up, I'm going to do it with flair! (More practically, I'm ruining the hems on all of my pants b/c they're too long- curse my shortness!)

And then it occurred to me that the problem was that I just hadn't sunk low enough to find the perfect pair of sweatpants. So I googled "Walmart" and there they are- exactly what I'm looking for. A 2 pack of boys XL Hanes Sweatpants for $9. I seriously think I'm going to have to make a trip out to South Portland to get them this weekend.

Do you like the fancy pants sweatpants, or are you, like myself, a sweatpants purist?

Check it Out

Just dropping by to share a link- my new friend Meagan posted a review of a dinner we shared at The Green Elephant- an awesome vegetarian restaurant. Check it out!

Seriously?

Hurricane Irene : 5 Day Forecast Map : Weather Underground


And yes, I know, I've been gone for a month. (And it was a fun, momentous, month- full of all sorts of bloggable things!) All I can say is that I'll try to catch up eventually. Sorry!

Because I Don't Have Enough Things to Feed

I just made a sourdough starter. I'm using this technique with a few modifications- namely, I only used 1 cup of water and 1 cup of (whole wheat flour) due to the size of my jar, and I added a handful of blueberries for their yeast. I'd say they were Maine blueberries but I'd be lying- the box says they were grown in New Jersey. I did buy them in a grocery store in Maine at least!

Anyway, here's a lovely picture of my starter. I think I'm going to name her Maude.

In other news, my weekend of camping was absolutely perfect. It was much cooler in Acadia National Park (I'm sure being in a well ventilated tent in a shady campground had something to do with that as well) and we were very happy with the Seawall campsite in general. You hike in up to 300 ft. to get to your campsite- which is far enough in that you don't feel like you're sleeping in a parking lot. The sites are close together, but wooded enough that you feel like you have a little bit of privacy. The facilities are clean and although there aren't showers, there are plenty of bathrooms and plenty of running water.

We ate ridiculously well on this trip- we had steaks planned for dinner the first night and impulsively stopped at the Trenton Lobster Pound on the way in and picked up a lobster to have Surf and Turf for dinner. Dessert, of course, was s'mores. Breakfast the next morning was bacon, eggs, and leftover steak. Lunch and dinner on Saturday were pretty unremarkable camping fare, but for dessert I stuffed bananas with chocolate, peanut butter and marshmallows, wrapped them in tin-foil and set them in the coals for 5 minutes. The result was delicious, messy, and decadent!

We did a few short hikes that didn't make up for the delicious calories we consumed but did provide us with some amazing views. All and all it was great to spend some time relaxing and enjoying being outside! These pictures are of Dr. Hubby on the Wonderland Trail which takes you down to a granite rock lined shore, and of me on the Ocean Path which winds along seacliffs overlooking the ocean.

Seriously?

Clearly someone up there is having a good chuckle at my expense.

I spent the week working in New Orleans where it was consistently cooler than Portland, Me. The weather was heinous- 100% humidity and flash floods (literally) but still. I also got to see my parents, my coworkers (who I really do miss) and my friend Steph. Meals included an awesome dinner made by my boss and his wife (goat cheese brie, pate, salad, shrimp and artichoke pasta, and berry cobbler), Squeal, Drago's, China Rose (ask for the chinese menu), Horinoya, and Rio Mar ( with Steph, where I found the best wine ever.)

While I was gone, my single glorious strawberry ripened and was devoured by Dr. Hubby who said it was "super yummy and sweet." Fortunately, I have 6 itsy bitsy strawberries growing to replace it. :)

This weekend we are going camping in Acadia National Park. It's a bit further north and should be slightly cooler at least.

Stocking Up

Spending lots of time at home has afforded me the opportunity to tackled several multi-hour projects. The result is that my freezer is quickly filling up! So far I've made veggie broth, mushroom broth (just the water I was soaking some dried morels in, but it's very flavorful) and chicken stock. I have plans to make bone broth next since I don't go more than a couple weeks without roasting a chicken.
I've also realized that when you live in a place that doesn't have year round 100% humidity, bread dries up instead of getting moldy within a day or two. As a result, I know have at least a year's supply of bread crumbs as well.
Of course the catch is that I need to actually use all this stuff before I completely fill up my freezer!
Still, it feels good to be a little less wasteful.

Photos are up!

Last post, I promise! I just want to link to Meg's blog post with my wedding photos because I am so thrilled with how gorgeous they are!
I think I've thanked Meg a dozen times by now but she keeps sending me things that are more and more beautiful and I feel like I just can't thank her enough. I'm completely blown away!
Enjoy!

The Honeymooners

It's still a bit surreal to me that tomorrow I'm leaving for Spain! Although I've been to Switzerland a few times, that has always been with Dr. Hubby's family and we've basically stayed in one place. On this trip we'll be traveling around the country and it will be just the two of us- so I'm expecting (and looking forward to) a very different experience.
I just want to record a few loosely connected things so excuse me if this blog isn't entirely coherent.
This weekend has definitely felt like the start of our honeymoon, despite being fairly chore laden- mainly because Dr. Hubby has insisted on serving me coffee ice cream topped with pralines for breakfast.
Yesterday we picked up a bunch of used books to take on the honeymoon and leave when we finish them. I love that Dr. Hubby agrees with me that once needs at least 4 books for a 2.5 week vacation.
We decided at the last minute to go to Buffalo Exchange to get Dr. Hubby a new jacket today. He walked out with an navy Eli Tahari linen suit for $32. Some people have all the luck!
I think I've finally succeeded in packing light for a trip. Of course, the key is to plan to re-wear everything and to not travel in the winter. :) I also realized that if I ironed things like pajamas and underwear, they folded up much smaller than they otherwise would. I'm perhaps overly proud of this fact.
Overall I'm taking 2 pairs of jeans, 3 dresses, 1 skirt, and 9 shirts for 18 days. I also have a trench coat, a cardigan, a pair of leggings, 2 light scarves, a thin pullover sweater, a black tank top, 1 pair of PJ's, and a raincoat. My extravagance is that I'm taking 3 pairs of shoes- I'm bringing the Pumas and Birkenstocks I originally planned to bring, but wearing my Naturalizers on the plane. They're not very pretty shoes, but I think they'll come in handy, especially with the dresses when it's too cold for the Birkenstocks. (Temperatures range from a high of 80 in Andalusia to a low of 45 in Barcelona.) Dr. Hubby is bringing the suit, two pairs of pants, 2 pairs of shoes, a raincoat and 6 shirts. So once again, he's beating me in the packing light department. I still think i did pretty well this time, and my clothes fold up into smaller pieces than his do anyway. :) My color palette for the trip is mostly black and charcoal with accents of purple and green- so hopefully I'm successfully walking the line between completely drab and "look at the clownish American!" :)
I think we're just about ready to go- we still have to clean the house so we don't horrify our cat sitter with all of the post wedding clutter that is currently filling up every nook and cranny. (I'm procrastinating at the moment.) So I hope everyone has a lovely 2.5 weeks! I'm sure I'll have a ton to write about when I get back!

1 week a-versary!

I can't believe it's been a week since I got married! Since we're leaving for our honeymoon in Spain on Monday I thought I should blog while I had a chance!
The short story is that despite having a somewhat non-traditional wedding with different events ALL throughout the day- everything was absolutely perfect and beautiful. The day exceeded my expectations in every way and I hope that everyone there had at least as good of a time as I did.
I want to blog about all the little details in part so I'll remember it and in part so that anyone looking for New Orleans wedding ideas can hopefully find this and get some inspiration. I think that many of my vendors aren't your standard wedding vendors- but they really should be because so many of them were so wonderful! (I seriously hugged all of my vendors.)
Events started on Saturday night with our rehearsal dinner at Calcasieu. I joke that my bridezilla moment was when I decided a week prior to the wedding that needed flowers for the rehearsal dinner because I was worried that it would be too "plain". I ended up adding flowers to my order with the florist at the last minute (more on that later) but I shouldn't have worried because the quality of the food overshadowed everything else about that evening.
I sat at the table with all of my very picky relatives from Mississippi and really enjoyed watching them be blown away by the food. We started with Chicken and Sausage Gumbo, then had Smothered Greens, Shrimp and Eggplant Dressing with Roast Pork with Onion Jus, and Andouille Sausage with Green Chiles and Creole Cream Cheese Grits as entrees, then finished with Brown Sugar Lemon Meringue Pie and Chocolate Peanut Butter Pie for dessert. My relatives all said that it was the best gumbo they'd ever had and the best meal they'd had in New Orleans- and I caught most of them going back for seconds. I think that most of them planned to go eat at Cochon again before leaving town. My biggest worry at that point was that the food at Calcasieu would outshine the rest of the weekend- it was unbelievably good!
Saturday morning, we woke up bright and early since the wedding itself was at 10:30. My photographer (and dear friend), the ridiculously talented Meghan Campbell, did double duty as my makeup artist. She arrived bright and early, along with Diem Lu from the Keith Noonan Salon- to help me get gorgeous! Again, I can only say wonderful things about both my makeup and hair- they lasted from 7:45 am to 12 am- amazing! If you live in New Orleans and need an updo- go see Diem! She's a miracle worker!

My flowers were also delivered Saturday morning. I used Harkins the Florist for the flowers for my rehearsal and wedding and my MIL used them for a family brunch she hosted the next day and we were both extremely pleased with how easy Harkins was to work with and how well our flowers turned out. I honestly couldn't stop looking at my bouquets because I was obsessed with how beautiful they were. I also have to point out that they were incredibly accommodating when I decided to expand my order a week prior to the wedding.

So pretty!

The wedding itself was just for immediate family (I wanted a small wedding, so we had a tiny ceremony followed by a big picnic and reception) and was in the Peristyle at City Park at 10:30 am. The Peristyle was gorgeous and my only complaint was that they decided to power wash the peristyle that morning so the bottom of my dress got a little wet during the ceremony. All things considered, it wasn't a big deal and if I'd had an evening wedding, it wouldn't have been an issue at all.
I really loved my wedding ceremony. We hired a violinist- Stephanie Screen, and I'm really glad that we did. Beautiful music added so much nuance to our ceremony.
Our ceremony was performed by Benjy's good friend who is a Methodist Preacher. I loved his sermon because he told a really funny story that involved him and Benjy trying to cook a live lobster and being terrified of it until his vegetarian girlfriend (now wife) showed them how ridiculous they were being by picking up the lobster! I loved that he had a personal story to tell!
I didn't anticipate being very emotional, but I found myself with tears streaming down my face during our wedding vows. This is just further proof that I'm a total sap. :) (And I have to say that despite my tears, my makeup didn't budge!)

This is me, makeup miraculously intact!

After the wedding, we all walked from City Park to Ralph's on the Park for brunch. We started with turtle soup, then had a choice of shrimp and grits or cochon du lait over poached eggs and biscuits. Dessert was chocolate and Kahlua mousse in pecan crisp cups. Everything was to die for, and Ralph's is just a beautiful restaurant.
After brunch, Benjy and I went with Meg and her husband Eric to take pictures in City Park. I really enjoyed having Meg take my pictures. It's always interesting to see how you are seen by your friends, and of course it helps to have friends who are *really* talented photographers. I really enjoyed watching Meg and Eric play with light and just enjoy the amazing backdrop that City Park provides- but I also really enjoyed watching them work as a team. Seeing another couple work so well together is a great way to start off one's marriage!

A great action shot of Meg and Eric

I've seen a few of the pictures they took so far and I am incredibly impressed- I'm so happy that they were there to capture my wedding day! If you live in Chattanooga you should really check out Soliphoto- they are outstanding!
After we took our wedding photos, we went back to the Peristyle to have a picnic with all of our guests. (I told you we held events ALL DAY!)
We had the Peristyle all day, and so we decided to have a picnic there between the wedding and the reception and invite everyone who would also be going to the reception. This was the biggest logistical difficulty but I was fairly shielded from that because Benjy did all the work for the picnic.
We chose to self-cater it because City Park charges you $3 per person if you bring in a non-city park caterer (for that and power washing related reasons, I'd give the Peristyle an A- overall), but cooking food yourself is free. We grilled hamburgers, hot dogs, and turkey burgers; and had baked beans and Zapp's chips as sides. I also made sure that the picnic fit into the theme of the rest of the day by making sure that there were pretty beverage dispensers with lemonade and tea; flowers (hydrangeas in mason jars) and white table clothes on the tables.

The Picnic!

Self catering was difficult because we had to figure out who would bring the food and beverages and cook the burgers. It worked out perfectly, but only because some good friend stepped in to start grilling when all of our groomsmen got stuck in traffic. I'm glad we had the picnic though because we've gotten some feedback from people saying that they were glad to have something to do during the day and prior to the reception so they didn't feel bored or lonely.
The final event of the night was our wedding reception. We held our reception at the Lemieux Art Gallery on Julia Street. Lemieux was such a cool place for our reception! We didn't have to do much in the way of decorating because there was lots of beautiful art- and the space itself is just really beautiful and unique. They were also really easy to work with.

Food at the reception was provided by Michael's catering, which is the catering branch of Matt and Naddie's. It was outstanding. Our good friend Jon chose to have his last meal in New Orleans before he moved to DC for his residency at Matt and Naddie's because the food at our reception was so wonderful. We also chose to have Haydels king cakes instead of a wedding cake, and I think that the king cakes were a big hit! I don't like "regular" cake, so this was an easy decision for me. :)

The cake topper was on my maternal grandparent's and my parent's wedding cakes too!

The other highlight of our reception was the music. Debauche: The Russian Mafia Band played and absolutely brought down the house. Benjy and I were both in favor of getting a band we love rather than a "wedding band" and it really ended up making the reception. They were so much fun! Our reception was pretty non-traditional- we didn't cut the cake or throw bouquets or garters but I think that the great music more than made up for that!

Other outstanding vendors- I used Pearl's Place for my wedding dress (which was actually a pretty inexpensive Bridesmaid's dress ordered in white), wedding bands were from Symmetry, and had my nails done at Rose's Nails on Carrollton and Oak (and I have to say that manicure lasted a full week without chipping- amazing!). I booked a block of rooms at the Embassy Suites on Julia. While the location was perfect, I have to say that I was a little disappointed with my dealings with them. They were supposed to expand the block after our initial 20 spots (10 on Friday and 10 on Sat.) filled up, but they were unable to because they were booked. I understand that, but I wish they had let us know. Finding that out when my mother in law was suddenly unable to get a room on our block was fairly unpleasant. Overall I'd give them a B compared to the giant A++ I'm giving almost everyone else.
I know this post is dragging on forever, but here is my little bit of wedding planning advice. First, choose a photographer whose work you love because your wedding memories are precious things that you want to preserve. After that, spend the majority of your money on food/beverages and music; and choose beautiful settings that don't need very much in the way of decoration so you can save money that way. Overall, try to focus on what makes you feel joyful about your wedding day. Even if things don't go exactly as planned- only you know that plan! So if you don't sweat the small stuff, your guests will never know there was anything to sweat about at all! That being said, the more you can do in advance, the better! Like I said, the only challenging part of the day was dealing with the picnic logistics because everything else had already been taken care of.

This gorgeous shot and the one at the top of the page are courtesy of my sneak peek from Soli Photo.

I'm currently wound up in packing for my honeymoon, but hopefully once I get back I'll remember to write a post all about what I packed and how well it did or didn't work out. (Hint: 18 days, 9 shirts- will I make it?)

My last bit of news is that it's time to retire Benjy's last nickname (my darling fiance). I'm thinking that since he's graduating from Med School the week after we get return from Spain, I'll go ahead and promote him to Dr. Hubby. :)

Thriftiness

Inspired in part by Grace, I went by a used clothing store (Glue on Oak) in search of a steal or two. I think in general the stock is more 70's polyester/costumey- but I was pleased to find that everything in the store is currently 50% off.
My favorite thing to buy at thrift stores and used clothing stores is jeans. In general, I'm never completely happy with the jeans I own and am always on the lookout for the perfect pair. I've found that a good way to get designer jeans on the cheap is to look at used clothing stores. I think they have more name brand jeans than Salvation Army type stores do these days because people know they can sell them. The other benefit of shopping for second hand jeans is that they're perfectly worn in!
On this particular shopping trip, I found a pair of DKNY jeans for $16. Sweet! Less sweet was the logo in cursive on the back pocket, surrounded by tiny rhinestones. Personally, I don't like my jeans to scream "Hey! Look directly at my right butt cheek!"
Fortunately, I know from experience (I'm looking at you, Michael Kors. Put down the bedazzler and walk slowly away.) that it's not all that difficult to remove rhinestones and logos that aren't embroidered from your jeans. Rhinestones tend to pop right off if you use your fingernails and I had good luck shaving the logo off of these jeans with a knife blade. (Mine was pretty dull so I didn't have to worry about cutting myself- if you're going to try this at home, use a cutting board!) Sometimes when I do this, I can see a little bit of an indentation where the rhinestones and logo were, but a couple runs through the washer take care of it. Of course, I didn't think to take a picture of the jeans until I was done so you'll have to take my word for it. Sorry!
As I was scraping her name off the butt of my new jeans today, I wondered who would be more dismayed by my anti-brand attitude- Donna Karan or the 6th grade version of myself who would have killed for a pair of brand name jeans (specifically, Girbaud, since it was the early 90's)?

Do you buy used clothing? If so, what are your fix it up tricks?

Birthday Boy

This weekend, I helped my darling fiance celebrate his last birthday as an unmarried man! On Friday night, we enjoyed happy hour drinks and $0.75 sliders at the American Sector, then hung out with our friends Steph and Brandon at our house.
On Saturday, we attended Hogs for a Cause and ate lots of Barbecue while helping to support pediatric brain cancer research. I had pulled pork macaroni, boudin balls, brisket sliders, and a salted fudge brownie. Stephanie and Brandon gave him a confederate flag belt buckle/beer opener for his birthday. I'm sure the people in Maine will love it. :P

What a beautiful day for a BBQ!

That night, we went to the LPO and saw Sir James Galway. Sir James Galway was awesome- incredibly talented, very Irish, and really quite adorable. I told my darling fiance that I want to take him home and keep him in a shoe box under my bed. (For the record, I also feel this way about Danny Devito.)

Wearing the Derby hat I gave him for Valentine's Day and sporting a seriously cute beard

Sunday was my darling fiance's 31st birthday. Of course, I chose to celebrate this momentous occasion with lots of food. In the morning, I made him eggs with black truffle butter, and for dinner I bought a pheasant from Rare Cuts for him to cook on the grill. The pheasant turned out really well- I butterflied it, rubbed it with honey and olive oil, and then he weighed it down on the grill with several cast iron skillets and cooked it for 30 minutes, turning it every 10 minutes (then every 5 minutes for the last 10, so it would be even). I served it with a side salad and mashed celery root with cranberry wensleydale cheese.
Dessert was a double peanut butter iced cake with chocolate ganache. It was a hit. :)
Hopefully, we'll have at least as much fun next year for my darling fiance's first birhtday as a married man! :)

Love in a Cold Climate

I meant to blog about Match Day prior to the actual day because I was really nervous and full of deep thoughts about what the future might hold. Of course, I suck at writing about anything remotely meaningful, so that post didn't happen.
What did happen, however, is that on Match Day, my darling fiance matched into his first choice for residency! We're moving to Portland, Maine!!!
Despite living exclusively in the deep South, I've always had an odd fascination with New England. I can't wait to live there and I'm tuning out all the mocking I've been getting that starts with "wait until your first winter...."
Planning for a big move adds all sorts of additional complications to the craziness that's been going on (even though it's not entirely unexpected since there was only one residency darling fiance could apply to in New Orleans and 13 spots on his rank list), but hopefully I'll be able to juggle it all. We have basically zero details worked out at this point, but I'm sure I'll be blogging more about the move as it gets closer.
Leaving New Orleans will be incredibly bittersweet because I have a great job and great friends here. I also truly love the city and enjoy being fairly close to my family. However, my life is only going to get less portable and I feel like I'm at a "now or never" point in terms of having a big adventure.
Other notable things that took place this week included getting our marriage license and my bachelorette party. My darling fiance and I had to go downtown to get our license, so afterward we took advantage of Happy Hour at Domenica and had some half off pizzas and cocktails. My pizza had garlic, oregano and clams, and his had roast pork shoulder, fennel, and apples. Both were outstanding!
My bachelorette party was on Saturday. First my friends took me to tea that Ritz. Then we got cocktails at the Hotel Monteleone's Carousel Bar, and then we went back to my friend Sarah's house for a lingerie shower! Finally, we went to dinner at Slice. It was a fun day that didn't end with me dancing on a table (my main request) so I'm calling it a win. :)
Today was a pretty slow catch up day. I did laundry, helped tidy the house, bought groceries, and roasted a chicken. As usual, I wish the weekend wasn't over so soon!

Of all the places you've lived, which one was/is your favorite?

Crazy

Please excuse my even longer than usual absence from blogging. I've been unbelievably busy, both with wedding planning and with work. My company recently merged with another company and I've also taken on some new projects- and as a result I've been working at a frantic pace for weeks, with no end in sight.
Add to that the disruption of having my bathroom redone (it's done, thankfully) and dealing with a misbehaving cat (Pancake, obviously) and Mardi Gras festivities- and hopefully you'll understand why blogging has been at the bottom of my to do list. I think I'm managing pretty well, but when I'm this busy, my free moments are filled with a nagging anxiety that I'm forgetting something.
Of course, it hasn't all been bad- I had a good time during Mardi Gras, got fake eyelashes (so glam!) for the ball I attended this year (and as a trial for my wedding look), got a wonderful hot stone massage last Wednesday, and made some really awesome homemade granola tonight (seriously, go make this granola now- it's easy and so so good!).
I'm also doing pretty well in terms of not biting my nails. Getting a manicure every 3 weeks or so is really helping- as is wearing fun nail polish colors. My current favorite is OPI's Lucerne-tainly Look Marvelous, a platinum grey with kind of a satiny finish. It's kind of bold for nails, but I really loved wearing it during Mardi Gras.
The biggest news of course is that I'm getting married in a month!! Of course, I'm really excited and I know that any wedding related stress will be so worth it in the end. :)

Are there Mardi Gras parades/celebrations where you live?

Fast!!!

I can't decide if the guy in this Zappos video really loves or really hates his job....

My big news is that my marathon weekend is finally here. I've been preparing all week by going to bed early, eating lots of pasta, and drinking tons of water! Wish me luck- hopefully I'll go fast. :)

Things I'd like to have for my Honeymoon

Now that I've finally gotten a good bit of the planning done (I've only got one hotel left to book, but I still have to do bus/train/museum tickets), I'm starting to think *even* more about things I think I need for my honeymoon.
1) A backpack- I'm thinking that this will be more convenient than my giant wheeled suitcase.
2) Shoes- (I'm sure y'all saw this one coming.) I think that along with my naturalizer flats, I'd like a fashionable-ish dark colored sneaker like a puma or maybe a pair of Adidas. I need to replace my beat up pair of black Saucony Jazz's anyway- so this could ultimately double as a casual Friday shoe.
I'd also like a pair of sandals that are actually comfortable to walk in. I'm awfully partial to the Birkenstock Gizehs.
3) I'd also like a fairly secure bag that I can either wear cross body or just under my shoulder. I really think that Lesportsacs are adorable, but I'm also sort of looking at the Baggellini bags (I think I saw some of these the last time I went to TJ Maxx so I'll have to check them out the next time I go there). I've heard that map-case type bags are good, and I also like the Kavu Kicker Bag.

Of course, these are all the type of things that it's better to look for in person, so this online browsing is completely in vain. It's a nice way to get my thoughts in order at least.

What are your travel necessities?

Looking Forward

I've found that obsessing over what I'm going to pack for my honeymoon is way more fun than actually planning my honeymoon. Unsurprisingly, my obsession is mainly about what shoes I'll bring. Obviously my comfortable Naturalizers will be coming with me, but I also want a pair of sandals that are magically cute, dressy, and comfortable when walking long distances (oh and cheap too). I'm also harboring a mild longing for a pair of Sanuk's but I think they would look too sloppy and "American" to take to Europe.
I think my darling fiance is doing something similar. Despite not knowing where we'll be living next year, he's sending me links to apartments in a couple of our favorite cities. Fantasy apartment shopping is way more fun than residency interviews!
I wanted to blog about this because I felt weird having three posts in a row about king cake. Of course, I promptly realized that I blogged about my Naturalizers last week. I may have to change the name of my blog to Sugar and Shoes.
As far as other stuff that's going on- I still need to enter the race, but I'm pretty much officially running the Mardi Gras Marathon in February, I finally chose my hairpiece for my wedding (a bejeweled ribbon headband thingy), and I'm supposed to be trying Ethiopian food tonight.

How do you procrastinate?

Tis the Season

It is officially King Cake season in New Orleans! I make no secret of the fact that I LOVE King Cake. I love it so much I'm having King Cake instead of Wedding Cake at my wedding. However, my office tends to have 3-5 King Cakes a week in the breakroom and I really don't need to eat a slice of cake every day from now until Mardi Gras (March 8, this year).
Over the years, I've learned that the best way to curb my King Cake consumption without feeling deprived is to make a few rules for myself.

1. I can have a slice of the first King Cake of the season if I want to, regardless of what flavor it is. (If the first king cake that comes into my office is from some place like Winn Dixie, I tend to pass and hold out for a nicer first taste).
2. After my first slice of King Cake, I will only eat filled cakes in flavors that I really like- apple, praline, and cream cheese. Since the filled cakes are more expensive, people usually buy plain, which means I'm eating cake maybe once a week or once every other week by instituting this rule.
3. I'll also try specialty cakes (goat cheese and apple my friend Sarah got at Cake Cafe was the highlight of last year's cake season for me) and plain cakes from the really good bakeries (Haydel's, Randazzo's, and Gambino's) the first time they show up at the office.

It's much easier to pass up a mediocre slice of cake when I know I'm holding out for the good stuff. I will add that I'm still debating whether or not I want to try a Hubig's Pies King Cake...

Who makes your favorite King Cake?

A bit of a rant

I watched this video on the Today Show website this morning. I clicked on the article (entitles "Is it your clothes that are making you look fat?") because I do sometimes feel like the cut of my clothes aren't the most flattering (not "fattening" necessarily, but just unflattering, if that makes sense.) I thought "Hey, maybe I'll pick up some tips for a more flattering silhouette."
No such luck.
I'll save you the time of watching the video (although I'll admit that watching Hoda and Kathy Lee huffing away on a treadmill during the segment was kind of amusing) and say that all they did was tell you to wear a good bra, spanx, tights, and a jersey dress that cinches in at the rib cage.
Rocket science? No.
Something I've never heard of before? Also No.
Comfortable? Heck No.
Worth taking time to write a whole damn book on the wearing of layers and layers of spandex under ones clothes? NO.

(They also dressed a lady in a leaopard print dress and a gold chain necklace and called it "work appropriate" which I find a little baffling.)

Does anyone else hate fashion advice that basically boils down to "Suffer or you're not doing it right?"

Old Lady Shoes

I ran 16 miles yesterday! It was actually a pretty painful run because my right hip and knee were really hurting during the run for some reason, but after the run and today, I'm just having some run of the mill soreness. I'm crossing my fingers that I'm not injured (I don't think that I am) and in the meantime, wearing a pair of Naturalizers that my mom gave me because they didn't fit her. It's seriously like walking on air! Three cheers for old lady shoes! (Not that my mom is an old lady- I'm just saying Naturalizers seem to have a certain cachet among those who are pushing 70. Mom has resorted to such shoes because she has arthritis in her feet.)
In other news, I am cooking a ton of Mark Bittman recipes lately. Partly because I got the Food Matters Cookbook for Christmas (Thanks, Tyler!) and partly because he's been putting some really good recipes online lately. Last night I made a version of the chicken, broccoli, and mushroom stir fry in the article I just linked. I used carrots instead of mushrooms (darling fiance does not share my passionate love of mushrooms), added some shredded cabbage when everything else was almost done cooking, and used some sesame oil to finish the dish. I was really glad I added carrots to the stir fry because they were perfect with the ginger and garlic that the recipe calls for. I'm also pretty thrilled to get back on the veggie band wagon.
As for the cookbook, I can't say enough good things about it. I've poured through the book and dog eared the pages for a TON of recipes I want to try. I really like the approach of using meat as a seasoning rather than the focus of a dish, and I think he's done a good job of making sure that his recipes, despite being low-meat are veggie focused rather than just giant servings of carbs (and the carbs in the recipes are also exclusively whole grain). I think that his recipes are very straightforward and there is a nice balance of ingredients that appeal to me and flavor combinations that I wouldn't have thought of on my own but am excited to try (like navy beans and butternut squash). I also love that he provides tons of recipes for beans!
As for the recipes I've tried out- I made Jook (asian rice porridge, basically- it's creamy, comforting, and full of veggies), red bean and collard green soup (southern, yet healthy!), and pasta with tuna, capers, and tomato sauce (I was surprised by how much I liked this one. Tuna in olive oil is amazing.)

What's your favorite cookbook?

Bye Bye 2010!

I don't know how people manage to blog regularly over the holidays! The theme of the holiday for me has been "Shelly is tired." I'm definitely looking forward to the new year, if only because it will give me a chance to go to bed early and eat lots of vegetables!
Things to talk about since I last blogged: Dinner at Upperline was delicious and it was great to see Bonnie and Gabe again. I spent Christmas with my parents, saw the Pinta and the Nina (excuse the lack of a tilde) which were docked in Biloxi, and recieved an awesome quilt made from all my old Sorority T-shirts from my Mom. I met up with Kristi and Colin in Hattiesburg and walked 6 miles on the Longleaf Trace while chatting and catching up with them. (I'd have preferred an actual trail to hike, but I think that walking and talking definitely beats sitting in a coffee shop or a restaurant all day!)
I get to see two more friends soon. My friend Daniel (and his friend Shauyi) are staying with me over the weekend for NYE, and I get to see my friend Ginny in Baton Rouge for brunch in a couple of weeks. It's definitely been a holiday for catching up with people I haven't seen in a while!
As for resolutions, I'm not sure I have any formal ones. I didn't do very well on my resolutions last year (I think I resolved to go to the eye doctor, the dentist, and to stay in shape and only succeeded on the last resolution- I'm gross, I know...but at least I floss all the time!)
There are a few things I'd like to do in 2011, of course. Get hitched and go to Spain are obviously on the top of my list, but I'm also thinking about running a Marathon in Feb., and in light of all of the life changes that may or may not be happening this year (getting married, and, depending on where my darling fiance ends up doing his residency, moving and finding a new job) I'd just like to handle anything that comes my way with grace. (Which obviously won't happen because I am, as ever, a stress ball.) I'd also like to keep up my good eating and fitness habits, and not get too behind on wedding planning.

What are you looking forward to in 2011?