In other news, my weekend of camping was absolutely perfect. It was much cooler in Acadia National Park (I'm sure being in a well ventilated tent in a shady campground had something to do with that as well) and we were very happy with the Seawall campsite in general. You hike in up to 300 ft. to get to your campsite- which is far enough in that you don't feel like you're sleeping in a parking lot. The sites are close together, but wooded enough that you feel like you have a little bit of privacy. The facilities are clean and although there aren't showers, there are plenty of bathrooms and plenty of running water.
We ate ridiculously well on this trip- we had steaks planned for dinner the first night and impulsively stopped at the Trenton Lobster Pound on the way in and picked up a lobster to have Surf and Turf for dinner. Dessert, of course, was s'mores. Breakfast the next morning was bacon, eggs, and leftover steak. Lunch and dinner on Saturday were pretty unremarkable camping fare, but for dessert I stuffed bananas with chocolate, peanut butter and marshmallows, wrapped them in tin-foil and set them in the coals for 5 minutes. The result was delicious, messy, and decadent!
We did a few short hikes that didn't make up for the delicious calories we consumed but did provide us with some amazing views. All and all it was great to spend some time relaxing and enjoying being outside! These pictures are of Dr. Hubby on the Wonderland Trail which takes you down to a granite rock lined shore, and of me on the Ocean Path which winds along seacliffs overlooking the ocean.