Tuesday, November 8, 2011


Quick, while it's still fall, go buy some apple cider. Now, heat it up and steep your tea in it. I tried Chai Tea first b/c apple cinnamon is classic and I didn't believe Martha that Earl Grey in apple cider was a good idea, but once I tried Earl Grey, there's seriously no going back. The apple + bergamot combination is appealingly complex and almost floral. I'm completely hooked!

P.S. How awesome is this picture?

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