Last night, I finally got around to trying the Banana Soft Serve recipe I've seen making it's way around the net. It's ridiculously simple- you put 2 frozen bananas in a food processor and blend for about 5 minutes, scraping down the sides frequently, until it's the texture of soft serve ice cream. I wanted to add some vanilla to mine but I am out of vanilla, so I added a little cinnamon instead. It was really good! My dear boyfriend thought that it tasted like frozen bananas, but I thought it tasted like banana flavored frozen yogurt. The one thing I didn't like was that you need to use two bananas (I think this is so the food processor will have enough to work with), which is more than I wanted to eat. I froze half of mine. The best part was the texture- it was incredibly smooth and creamy, especially when it got a little melty. (I guess if I don't like the texture of the half I froze, I can always throw it into a smoothie or try putting it back into the food processor.) All in all, if you have a food processor, you should definitely give this a try!
Three cheers for a 100% healthy dessert!!